BAF's Havoc in Malacca | Food Post!

As promised, more photos about my Malacca trip with my fellow friends in university. We reached Malacca at around 9am-ish and the first thing we did was to find for this yong tau fu place that was good. Took us a good two hours to find it!

Felt so successful, hence the successfulkid.jpg picture, after we manage to finding the place. GPS was a wrecked because it only told us "you have reached your destination" only after we've reached the front of the shop. And we happen to reach the place only after Ben went down to ask some shop person.

Bee Bee Hiong restaurant is located at quite a secluded place - housing area. Food were good. Their soup was really good that if Martini didn't stop herself, she would have drank all the soups. haha!

After that, we were off to Jonker Street...

...for some Chicken Rice Balls which has a queue which looks like this:

And we actually stood in line. If you're with a group of friends, then standing there and wait for an hour would not be a problem since you would have probably busied yourself by talking, joking and gossiping. We even kid among ourselves saying that we should probably sell of our place in line for RM10 per person (when we were half way through that long line) and RM50 per person when we got to the front of the line.

And for such patience at Kedai Kopi Chung Wah, we really got one of the best Chicken Balls Rice that I've tasted - thanks to Martini's recommendation.

You can taste the chicken rice's flavouring right to the rice. I would have been contented enough even if I only had the rice balls served on my table.

It was worth all the wait.

Then it was some food over at Jonker 88: Laksa and Cendols!

Spicy like hell. I was crying while trying to eat the whole plate.

Sorry, couldn't remember what it was all called. One of the plate was Baba Nyonya Laksa and the other was Asam Laksa, if I am not wrong. Couldn't exactly remember which plate was which.

And then came my forever craved for...the cendol with Gula Malacca.

At RM3, it was worth it although it was only draped with Gula Malacca on top. It was awesome!

Next we headed to the next door, Jonker 68 for another round of laksas and cendols.

The Mango Cendol.

And the various cendols that we've ordered: Mango Cendol, Cendol with Gula Malacca and Durian Cendol.

And after our visit to Dataran Pahlawan (will be on the next post), we tried the Japanese Crepe Cake that you could have felt all the layers there is on the cake, for real.

Later, after a walk through Jonker Street's night market, we headed for a satay celup dinner at Ban Lee Siang.

Both left and right shops (as seen in the picture above) have the same names, but they're separate entity as they so clearly state by placing a signboard outside the shop.

We were all enjoying the food until Osa told us why she wasn't eating with us: they don't change the soup. That got some of us turned off with the food displyed in front of us. lol. Food was okay, the satay celup soup here to me was slightly too watery. Not enough "umph".

And that's the end of the Malacca food blog post. Hope that had got you hungry :P